The Genesis of Easy’s Easy Life
CLANK! PSSSSSSHHHHHH! BOOM! SIZZLE! Ah, the first sounds of Easy’s, Jeremy Fall’s newest newborn. Easy’s eyes open and she smiles at sunlight through the …
Individuals with the same DNA
I’m a Chaya restaurant virgin. I can’t dip in the past of this restaurant group’s long lineage, but only embrace the present. Chaya Downtown and …
Meals With Meaning|Brunch tales from The Raymond in Pasadena
A waiter at The Raymond Restaurant thought about quitting. He worked there for 6 years and received many other offers. The entire city of Pasadena …
Can I get tots with that?
Burgers. Fries. Shake. These three are the quintessential make up for the perfect meal, it being the one combination of comfort, ease, and simplicity that …
EASY’s Does It. Straight Outta the Beverly Center
Hovering over La Cienega Boulevard, one ascends from the parking garage on the Beverly Center’s main escalators and are met with something almost as …
The Best Last Supper in Pasadena
Breaking bread with a stranger is more sensual than shaking hands. It’s the truest sense of putting down the work titles and uniforms, not talking …
Pearl’s Texas BBQ is looking good in Downtown LA
Behind the bougie joint, Bestia, is a portal to Austin, Texas. For a brief moment in time, you’re in another state that worships its barbecue, …
Southern belle in LA
Can something be both beautiful on the outside and inside at the same time? Yes. Take Preux and Proper for instance. A Nawlins type Southern …
A Win Win in Valley Village
The fear of a non-sports fan walking into a sports bar is real. The inner voices inside the membrane go insane, “What if I’m laughed …
When Restaurant Fiction meets Reality | A Personal Obituary to Anthony Bourdain
By: Monis Rose from Restaurant Fiction. In 2006, Anthony Bourdain helped me win a fellowship to New York City. I never met him personally, but I …
