Pomegranate brings Japanese inspired meals and delicate plating to burgers, hot dogs, fries, pasta, curry and a slew of salads. The flavors are spicy and intense without being heavily salted or drenched in sauce.
Filed under Affordable & Healthy Eats, Farm to Table, Vegan, Vegetarian · Tagged with Annie Yamamoto, Curry, Gluten Free Dining in Los Angeles and Beverly Hills, Gluten Free Dining Options in Los Angeles, Gluten Free Foodie, Japanese Inspired Meals, Pomegranate Restaurant, Shojin Japanese Vegan, Tsuguhiro Morishima, Vegan, Vegetarian, West 3rd St