A Taste of Foodbuzz with a City View
Highlights from the over 50 vendors that participated included a selection of micro brews from 21st Amendment Brewery & Restaurant in San Francisco. Serving as a beer guide, our friend and blogger Candice from Beer Advocate provided us with a wealth of knowledge about each beer featured. Two distinctly unique beers were offered; One on draft and the other in an aluminum can. The Back In Black IPA (draft) was a darker and sweeter version than most IPA’s on the market and it had a robust malty and black roasted color. The second selection was something unique that caught our attention. The Hell or High Watermelon Wheat ™ beer was a contrast to typicalwitbier (“white beer) products that are available at most ale houses. This more ambitious version has watermelon notes that is in sharp contrast to their orange or banana cousins. Refreshing is all that comes to mind when describing this beer.
Foodbuzz Welcomes Bloggers to San Francisco with open arms
Food Bloggers united and converged on the Hotel Vitale; a Joie de vivre property in the Embarcadero waterfront neighborhood for the Foodbuzz Welcome Reception kickoff. The team at Foodbuzz couldn’t have chosen a better location and venue, since the property is located in the shadows of the Golden Gate Bridge, Ferry Building and the Embarcadero Center. All of these elements worked in perfect harmony to create a spectacular evening of gastronomic indulgement and bonding over all things food.
