GRAIN BOWLS: Join Chef John Pitblado of The Gourmandise School in Santa Monica for a lesson on how to cook whole grains

When: Back to Calendar May 3, 2017 @ 8:30 am - 1:00 pm
Where: Third Street Promenade
300 Arizona Avenue
Santa Monica
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Categories: Food
Tags: GRAIN BOWLS LA TIMES FOOD BOWL Santa Monica Farmers Market

Wednesday May 3rd at the Wednesday Farmers Market:  GRAIN BOWLS: Join Chef John Pitblado of The Gourmandise School in Santa Monica for a lesson on how to cook whole grains, breakfast grain bowls, grain salads and condiments using heritage grains grown in California.  The California Grain Campaign and the Tehachapi Heritage Grain Project are helping farmers to plant, harvest, store and process traditional grains such as wheat, rye, buckwheat and spelt.     

Location: 300 Arizona Avenue at Third Street Promenade
Market Hours: 8:30 am – 1:30 pm

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