You’ve heard of Lucha Libre, Lucha Vavoom now think of Viva Cobá Lucha!! It’s going down at the Cobá Headquarters on Thursday, May 9th for the Downtown LA Artwalk.
Save the date! It’s going to be the marriage of the year! On Sunday, January 27, 2013, an event was held atop the famed LA Times Building downtown, where a conglomerate of LA’s finest cocktail aficionados, coupled with California’s top restaurateurs and mixology mavens, announced a date to unveil the “Three Day Conference and Celebration [...]
Straight from the Scottish highlands descended a Whiskey event so large that aficionados came from far and wide to sample a grand selection of malted grains from around the world: Whiskey Live LA
The Food Event 2012, presented by Los Angeles Magazine is Culinary exploration at it’s finest. We literally dove into a virtual pop up book ripped from the pages of the magazines restaurant guide section. The 7th annual culinary extravaganza featured LA’s best chefs, culinary personalities coupled with some of the best food and wine tastings and a mixology lounge. Lesley Bargar Suter, dining editor for the magazine curated the exclusive list of participating restaurants, while Saddlerock Ranch Malibu played host once again to the foodie-centric Angelino crowd in attendance.
Set your GPS for Malibu Beach Wines and experience the wines of Malibu’s distinct artisan wine region that has matured itself and is now one of California’s prominent winery destinations. Come on down with friends and sample a flight of wines for yourself or shop the vast selection of local wines fresh from the source. Custom local wine gift baskets and private wine tastings are also available. Malibu Beach Wines is open daily from noon to 8:00pm and is located at 22775 Pacific Coast Highway Malibu, CA and online 24/7.
We recently attended the First annual Sake competition presented by Umenoyado Brewery of Nara, Japan and Banzai Beverage Corporation at a private beachfront residence in beautiful sunny Malibu, California. The United States Bartenders Gulid sanctioned event received over 300 submissions from some of the best mixiologists from Los Angeles. The Judges included Mr. Yoshida from the Umenoyado Brewery, Sake expert Eric Swanson, Eater LA editor Kat Odell and Black Lab Ventures Joel Black.
Before we know it, The Los Angeles magazine, The Food Event 2012 will be here upon us. Save the date for Sunday, October 21, 2012 from 2:00 PM to 5:00 PM in beautiful Malibu, California at the prestigious Saddlerock Ranch in Malibu. It is a tasting event for the die-hard food enthusiast with LA’s top dining destinations all in the same place in a tranquil Malibu setting.
A toast to The Taste LA’s Cocktail Confidential, as the Viva LA Foodies crew saddled up to the proverbial bar last Saturday night for an evening celebrating the beverage, awash with color and flavor throughout the Paramount back lot. Food pairings this evening were conversely concocted to compliment the cocktail, for a change, with fresh herbs, spices and juices playing understudy to a host of great liquors.
Barrie Lynn – The Cheese Impresario and Neil McNally of Rosenthal Estate Wines presented an Artisanal Cheese & Wine Pairing Adventure Seminar at this years 7th Annual LA Winefest at Raleigh Studios in Hollywood, California. The dynamic wine and cheese duo have shown their support for the Artisan Master Cheesemakers of Wisconsin and paying homage to their dynamic culinary creations. Together they arranged an interesting and delicious Cheese & Wine class that merged the local flavors of Malibu’s boutique wine region with the high-end hard to find artisanal Wisconsin cheeses that have won countless awards.
LA’s die-hard foodies sought refuge from the Labor Day Holiday travel madness by embarking on an epic culinary holiday travel alternative in Hollywood’s own backyard located at the infamous Paramount Pictures Studios back-lot where the Taste LA festivities took place all weekend long. Beautiful weather and hundreds of LA’s top restaurants and bars were dishing out their best bites during the 5 Los Angeles Times, “The Taste” events.