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	<title>Comments for Viva LA Foodies</title>
	<atom:link href="http://vivalafoodies.com/?feed=comments-rss2" rel="self" type="application/rss+xml" />
	<link>http://vivalafoodies.com</link>
	<description>Dine in, Dine out</description>
	<lastBuildDate>Mon, 21 Dec 2009 05:49:52 -0800</lastBuildDate>
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		<title>Comment on Are You Ready to take the Orochon Challenge? by Adam Rubenstein</title>
		<link>http://vivalafoodies.com/?p=5245&#038;cpage=1#comment-296</link>
		<dc:creator>Adam Rubenstein</dc:creator>
		<pubDate>Mon, 21 Dec 2009 05:49:52 +0000</pubDate>
		<guid isPermaLink="false">http://vivalafoodies.com/?p=5245#comment-296</guid>
		<description>The Challenge was worth it, but it was a painful experience!</description>
		<content:encoded><![CDATA[<p>The Challenge was worth it, but it was a painful experience!</p>
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		<title>Comment on Stone Fire Pizza-Happy Hour of the Month(Sunday Sip) by Leigh-Anne</title>
		<link>http://vivalafoodies.com/?p=90&#038;cpage=1#comment-18</link>
		<dc:creator>Leigh-Anne</dc:creator>
		<pubDate>Fri, 21 Nov 2008 01:30:56 +0000</pubDate>
		<guid isPermaLink="false">http://vivalafoodies.com/?p=90#comment-18</guid>
		<description>I could eat here everyday!  I have tried almost all of their pizzas on the menu and I have loved every single one of them.  And they really do have great happy hour and weekend deals.</description>
		<content:encoded><![CDATA[<p>I could eat here everyday!  I have tried almost all of their pizzas on the menu and I have loved every single one of them.  And they really do have great happy hour and weekend deals.</p>
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		<title>Comment on MATT”S “KICK-ASS” WHITE BEAN CHILI by Mira Zaki</title>
		<link>http://vivalafoodies.com/?p=590&#038;cpage=1#comment-14</link>
		<dc:creator>Mira Zaki</dc:creator>
		<pubDate>Wed, 19 Nov 2008 21:17:44 +0000</pubDate>
		<guid isPermaLink="false">http://vivalafoodies.com/?p=590#comment-14</guid>
		<description>sounds fantastic! Thanks for sharing! I can&#039;t wait to try it, I am ALWAYS looking for ways to change up chili!</description>
		<content:encoded><![CDATA[<p>sounds fantastic! Thanks for sharing! I can&#8217;t wait to try it, I am ALWAYS looking for ways to change up chili!</p>
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		<title>Comment on Tosca Ireland by Mira Zaki by jeremy</title>
		<link>http://vivalafoodies.com/?p=585&#038;cpage=1#comment-13</link>
		<dc:creator>jeremy</dc:creator>
		<pubDate>Mon, 17 Nov 2008 07:30:52 +0000</pubDate>
		<guid isPermaLink="false">http://vivalafoodies.com/?p=585#comment-13</guid>
		<description>Yeah, I heard he loved the Tosca Bar in San Francisco that he had his brother open this one!  Dublintown is  a lot of fun, I&#039;ll have to check out
this place if I&#039;m there again.</description>
		<content:encoded><![CDATA[<p>Yeah, I heard he loved the Tosca Bar in San Francisco that he had his brother open this one!  Dublintown is  a lot of fun, I&#8217;ll have to check out<br />
this place if I&#8217;m there again.</p>
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		<title>Comment on Miguel&#8217;s Cocina-San Diego(Point Loma) by Wayne Gietz</title>
		<link>http://vivalafoodies.com/?p=382&#038;cpage=1#comment-10</link>
		<dc:creator>Wayne Gietz</dc:creator>
		<pubDate>Fri, 14 Nov 2008 20:20:28 +0000</pubDate>
		<guid isPermaLink="false">http://vivalafoodies.com/?p=382#comment-10</guid>
		<description>Oh! What I would do for one dinner at Miguel&#039;s!! Hope all is going well. See you guy&#039;s soon!!</description>
		<content:encoded><![CDATA[<p>Oh! What I would do for one dinner at Miguel&#8217;s!! Hope all is going well. See you guy&#8217;s soon!!</p>
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		<title>Comment on The 3rd Corner-Wine Bistro, Ocean Beach by Adam Rubenstein</title>
		<link>http://vivalafoodies.com/?p=22&#038;cpage=1#comment-9</link>
		<dc:creator>Adam Rubenstein</dc:creator>
		<pubDate>Sun, 09 Nov 2008 18:25:17 +0000</pubDate>
		<guid isPermaLink="false">http://vivalafoodies.com/?p=22#comment-9</guid>
		<description>We just went back lastnight when we were back in San Diego.  Had a wonderful meal including roasted red pepper soup, Baked Humboldt Fog Goat Cheese, Sea Bass and Filet Mignion.</description>
		<content:encoded><![CDATA[<p>We just went back lastnight when we were back in San Diego.  Had a wonderful meal including roasted red pepper soup, Baked Humboldt Fog Goat Cheese, Sea Bass and Filet Mignion.</p>
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		<title>Comment on Town and Country, café and bakery&#124;Silverlake(Los Angeles) by Phoebe</title>
		<link>http://vivalafoodies.com/?p=81&#038;cpage=1#comment-7</link>
		<dc:creator>Phoebe</dc:creator>
		<pubDate>Wed, 29 Oct 2008 12:16:09 +0000</pubDate>
		<guid isPermaLink="false">http://vivalafoodies.com/?p=81#comment-7</guid>
		<description>You write very well.</description>
		<content:encoded><![CDATA[<p>You write very well.</p>
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		<title>Comment on Mrs. Winston’s Green Grocery by JennShaggy</title>
		<link>http://vivalafoodies.com/?p=225&#038;cpage=1#comment-5</link>
		<dc:creator>JennShaggy</dc:creator>
		<pubDate>Sat, 18 Oct 2008 08:32:48 +0000</pubDate>
		<guid isPermaLink="false">http://vivalafoodies.com/?p=225#comment-5</guid>
		<description>I love this place...amazing vegan pasta salads.  I live across the street from the Water Garden location off Colorado.  I eat there 2-3 times a week.

Do you know about Tacos Por Favor on 14th and Olympic?
Run.  Don&#039;t walk.</description>
		<content:encoded><![CDATA[<p>I love this place&#8230;amazing vegan pasta salads.  I live across the street from the Water Garden location off Colorado.  I eat there 2-3 times a week.</p>
<p>Do you know about Tacos Por Favor on 14th and Olympic?<br />
Run.  Don&#8217;t walk.</p>
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		<title>Comment on The Italian Feast of San Gennaro&#124;Los Angeles by teresa</title>
		<link>http://vivalafoodies.com/?p=150&#038;cpage=1#comment-4</link>
		<dc:creator>teresa</dc:creator>
		<pubDate>Wed, 01 Oct 2008 17:09:36 +0000</pubDate>
		<guid isPermaLink="false">http://vivalafoodies.com/?p=150#comment-4</guid>
		<description>Thank you so much for posting that blog!  I am glad you came out and had a good time. We look forward to this event every year.  Please come visit us at the restaurant soon!</description>
		<content:encoded><![CDATA[<p>Thank you so much for posting that blog!  I am glad you came out and had a good time. We look forward to this event every year.  Please come visit us at the restaurant soon!</p>
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		<title>Comment on Roscoe&#8217;s Chicken and Waffles after the Hollywood Bowl Show by Joe Briscoe</title>
		<link>http://vivalafoodies.com/?p=131&#038;cpage=1#comment-2</link>
		<dc:creator>Joe Briscoe</dc:creator>
		<pubDate>Fri, 26 Sep 2008 19:51:21 +0000</pubDate>
		<guid isPermaLink="false">http://vivalafoodies.com/?p=131#comment-2</guid>
		<description>WOW!  I agree with you Adam this place didn&#039;t let us down one bit.  And really any place that has the house specialty items of the menu in the title of the restaurant is gonna be good.  Oh so good... and I&#039;m not usually a fan of the sweet and savory combination dishes, but the syrup right on the chicken (sounds a bit crazy at first), but is a must!</description>
		<content:encoded><![CDATA[<p>WOW!  I agree with you Adam this place didn&#8217;t let us down one bit.  And really any place that has the house specialty items of the menu in the title of the restaurant is gonna be good.  Oh so good&#8230; and I&#8217;m not usually a fan of the sweet and savory combination dishes, but the syrup right on the chicken (sounds a bit crazy at first), but is a must!</p>
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